Baked Brie In A Puff Pastry
The holiday season means spending quality time with family and friends. In this video, I will show you how to make an Easy Holiday Appetizer, a brie en croute recipe . We are going to bake brie in a puff pastry. Brie En Croute Frequently Asked Question: Do you take the rind off of brie cheese before baking? A note regarding the rind: I did not cut the rind away before baking. It is perfectly digestible, and you don't detect it much after your brie is baked. When I'm consuming brie unbaked, I sometimes trimmed the rind merely because I don't enjoy it. How do you eat brie en croute? Brush the surface of the brie en croute with egg wash. Add your favorite jam and nuts. Wrap the brie en croute in a puff pastry. Bake: Cook for 25-30 minutes or until pastry is golden brown. Cool and serve: Relocate brie en croute to a clean work surface or serving tray and allow to cool down for 5-10 minutes. Serve with fruit biscuits and artisanal bread. Can you reheat brie en croute? Reheating ...