Choosing the Right Pots and Pans
How can you choose a really good cookware collection for your kitchen? There are lots of brands and such a wide range of prices it seems like an impossible job. And, some pans and pots are cast iron, stainless-steel, aluminum, copper, and some contain layers of various metals. The easiest way to select the cookware that suits you is to know the product features you want before you buy. Also, set a budget for your cooking equipment so you will not spend more than you can manage. Now, lets begin with a number of characteristics or features of kitchenware you should think about. First, there is heat conductivity. You want your cookware to have a even temperature over the cooking surfaces. In general, copper is one of the very best conductors of heat. And, stainless steel is not as good for distribution of heat. Thus, in case you are thinking about a stainless-steel kitchenware set, for optimum results there should be several layers of metals on the bottom of the pan that will help spread...